Structure | |
Purity | 98% |
Storage | Store in cool & dry place |
Molecular Weight | 804.88 |
Molecular Formula | C38H60O18 |
CAS No. | 57817-89-7 |
Appearance | White Powder |
Description | Stevia is a natural sweetener with excellent characteristics of high sweetness and low heat.The heat stability is much higher than that of aspartame, neotame, sucralose and othersweeteners. The sweetness cost is only 30% of that of sucrose. %, higher than mostsweeteners, very economical, is a high-quality sucrose substitute product, and can bewidely used in a variety of products that require healthy sweeteners. |
Shelf-life | 2 years |
Loss on Drying | 2.4% |
Total Plate Count | < 1000 cfu/g |
Pb | ≤ 1ppm |
Hg | ≤ 0.1ppm |
Cd | ≤ 0.1ppm |
Catalog: CDPE24-145-L
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Catalog: CDLC23-036-L
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Catalog: CDLC23-025-L
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