Common Use | Hyaluronic acid (HA), also called hyaluronate or hyaluronan, is an anionic, nonsulfated glycosaminoglycan. High purity HA manufactured by microbial fermentation. The product is furnished for LABORATORY RESEARCH USE ONLY. The product may not be used as drugs, agricultural or pesticidal products, food additives or household chemicals. |
Structure | |
Purity | Greater than 95.0% by GPC. |
Molecular Weight | 250 kDa |
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